Cuddon Limited - Freeze Dry Technology Manufacturers, Manufacturing and General Engineers

Cuddon Ltd has specialised in the design and manufacture of freeze dry equipment and vacuum dry equipment since 1963 - making them amongst the most experienced in this field worldwide. Export destinations for Cuddon's Ltd freeze dry equipment include Australia, USA, China, France and Korea.

Cuddon Ltd's freeze dry equipment is delivered complete with vacuum pressure control, full installation and commissioning, two sets of product trays, shelf freezing to -20°C, staff training, comprehensive backup service, and 12 months warranty. Load capacities range from 18kg to 1500kg.

Freeze drying may be considered the best method of long-term food preservation. Freeze dried foods retain much of their visual appeal as well as their nutritional and flavour qualities. Food products currently commercially freeze-dried include meats, seafood, vegetables, and fruit.

TECHNOLOGICAL DIVERSITY
Cuddon Ltd has developed a range of freeze dry equipment that satisfy the specific processes needed to dehydrate deer velvet, animal by-products, dairy product starters and enzyme extraction. The National Library of New Zealand uses a special Cuddon Ltd fumigation dryer for the preservation and restoration of moisture damaged books and documents.

Discover the array of industrial equipment manufactured and sold by Cuddon including their extensive range of freeze dry equipment.